librandi melissa

Melissa Bianco DOC Asylia

  • Grape Variety: 100% Greco Bianco
  • Volume: 750ml

This wine is made from 100% Greco Bianco, a white varietal brought to Calabria by the ancient Greeks that is now rarely seen.

Critone librandi

Val di Neto Bianco IGT Critone

  • Grape Variety: Chardonnay, Sauvignon
  • Volume: 750ml

From the Azienda Critone in agro di Strongoli e Rosaneti in agro di Rocca di Neto/Casabona, and harvested at the end of August, first week of September.
Aged in stainless steel, with an additional bottle ageing of a few months.


Efeso Librandi

Val di Neto Bianco IGT Efeso

  • Grape Variety: 100% Mantonico
  • Volume: 750ml

From Rosaneti Farm, in the countryside of Rocca di Neto and Casabona, with grapes harvested within the first 10 days of October and aged in wood for 8 months in Allier barriques.

Ciro Rosso Classico Librandi sm

Ciro' Rosso Classico DOC

  • Grape Variety: 100% Gaglioppo
  • Volume: 750ml

Ciro 'Rosso is the culmination of the terroir and art to present a wine that is both noble and representative of the land from which it was born.

CiroRosso Classico Superiore Riserva DOC Duca San Felice

Ciro' Rosso Classico Superiore DOC Riserva Duca San Felice

  • Grape Variety: 100% Gaglioppo
  • Volume: 750ml

Duca San Felice is the name of the oldest vineyard owned by the Librandi family and the last one planted by Raffaele Librandi, the father of Antonio and Nicodemo.  This vineyard is situated in the heart of the Ponta territory, which is considered one of the oldest and most important crus of the classic Cirò area.  

It is made entirely from Gaglioppo, a key indigenous variety that is thought to have been introduced from Greece to southern Italy around the same time as Aglianico.

Magno Megonio librandi

Val di Neto Rosso IGT Magno Megonio

  • Grape Variety: 100% Magliocco
  • Volume: 750 ml

From Rosaneti Farm, in the countryside of Rocca di Neto and Casabona and harvested in the first 10 days of October. Aged in wood, with 12 months in Allier Barriques and additional bottle aging of 6 months.

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Val di Neto Rosso IGT Gravello

  • Grape Variety: Gaglioppo, Cabernet Sauvignon
  • Volume: 750ml

This is a "Super Calabrian" wine made from the indigenous Gaglioppo and international Cabernet Sauvignon grapes. Gravello is a fantasy name, but "grave" in Italian means "serious" and "important," which is a reference to the complexity and sophistication of this wine.  The suffix of "-ello" makes this meaning a bit lighter, as the wine is accessible and drinking beautifully right now.

Le Passule

Val di Neto IGT Le Passule

  • Grape Variety: 100% Mantonico
  • Volume: 500ml

Le passule is vernacular for raisins, the candies of ancient population. This dessert wine made from Mantonico grapes recalls the "meditation wine" of ancient Greeks.